Hello new member here
I am looking for information how to make balut. I have the little giant incubator Sysco foam. I was wondering if anybody have tried it before and if they had successful balut. I grew up eating them and unfortunately no store around me sells them.
I am looking for information how to make balut. I have the little giant incubator Sysco foam. I was wondering if anybody have tried it before and if they had successful balut. I grew up eating them and unfortunately no store around me sells them.
Try an on site search on 'balut'. Hopefully some pertinent threads will be revealed.