Aloha everyone!
I'm in Hawaii and kinda new to BYC, actually I've been lurking for years. I've raised chickens heavily back in the 90's, and have always loved it. Since I moved in 1998, I wasn't able to have as many. I had a small flock of Silkies(3 roosters-white, partridge, & black) which I hatched out of an old styro-incubator I couldn't let go of. Once they started crowing, the neighbors complained and out they went. My dad ended up taking them to work with him at a quarry. He let them loose and fed them everyday, but they all found a flock of wild hens to be-friend. I then started with another batch of eggs(blue orpingtons, hatched out 3 blacks, 2 blues). Again, the crowing started and the roosters had to go. The hens eventually died off from old age.
It's been about 6 years now since my last bird, and the craving for chicken-raising is kicking in BIG TIME! I now run a cupcake making business (brandoncakes.com), and the need for eggs is big! It would be lovely to count on some laying hens to provide me with great tasting eggs. I started my business back in 2007, and throughout the years I've been a huge fan of Martha Stewart's baking. I love her huge bowls of colored eggs she has on display during every baking show...and I want that as well! I've settled on a couple breeds, but need your expert advice on egg laying abilities and temperment to narrow them down to 3. I want a quiet, friendly bird:
WELSUMMERS/MARANS/BARNEVELDERS (dark eggs) - I'm looking for egg laying abilities, as well as those dark brown eggs. Right now I'm leaning towards the Welsummers since I've read a few threads where they're considered better layers, and extremely friendly. The Barnevelders are extremely beautiful tho. I want those dark eggs, but I'm willing to give up a few shades of darkness for a friendlier, more prolific layer. How many eggs can I expect per week from each of these?
EASTER EGGERS/AMERICAUNAS (blue/green eggs) - I'll be ordering from a hatchery(right now it's between Ideal & Stromberg's since they will sex their dark egg layers), but I don't know which type is "better" than the other. I've read that EEs mostly produce green eggs, but I'd love a blue egg laying hen. I also read that majority of the chicks you find at the hatchery are EEs, but Stromberg's is offering Americaunas and EEs. Any breed a better layer than the other? How many eggs can I expect per week from these?
RED/BLACK/GOLD SEX-LINK (brown eggs) - I need an egg laying machine to keep up with my orders, but which is friendlier? Do they burn out real bad to where their egg count drops dramatically during their second year? How many eggs per week after the first year?
Notice no white egg layers. They tend to be very noisy, and sometimes unfriendly. If anyone has any suggestions, please feel free. Any other choices I should be considering? Thank you so much
)
brandon.
PS - I've raised many breeds before(Americauna, Orpingtons, Polish, Faverolles, Silkies) and found the Buff Orpington to be my best egg layer.
I'm in Hawaii and kinda new to BYC, actually I've been lurking for years. I've raised chickens heavily back in the 90's, and have always loved it. Since I moved in 1998, I wasn't able to have as many. I had a small flock of Silkies(3 roosters-white, partridge, & black) which I hatched out of an old styro-incubator I couldn't let go of. Once they started crowing, the neighbors complained and out they went. My dad ended up taking them to work with him at a quarry. He let them loose and fed them everyday, but they all found a flock of wild hens to be-friend. I then started with another batch of eggs(blue orpingtons, hatched out 3 blacks, 2 blues). Again, the crowing started and the roosters had to go. The hens eventually died off from old age.
It's been about 6 years now since my last bird, and the craving for chicken-raising is kicking in BIG TIME! I now run a cupcake making business (brandoncakes.com), and the need for eggs is big! It would be lovely to count on some laying hens to provide me with great tasting eggs. I started my business back in 2007, and throughout the years I've been a huge fan of Martha Stewart's baking. I love her huge bowls of colored eggs she has on display during every baking show...and I want that as well! I've settled on a couple breeds, but need your expert advice on egg laying abilities and temperment to narrow them down to 3. I want a quiet, friendly bird:
WELSUMMERS/MARANS/BARNEVELDERS (dark eggs) - I'm looking for egg laying abilities, as well as those dark brown eggs. Right now I'm leaning towards the Welsummers since I've read a few threads where they're considered better layers, and extremely friendly. The Barnevelders are extremely beautiful tho. I want those dark eggs, but I'm willing to give up a few shades of darkness for a friendlier, more prolific layer. How many eggs can I expect per week from each of these?
EASTER EGGERS/AMERICAUNAS (blue/green eggs) - I'll be ordering from a hatchery(right now it's between Ideal & Stromberg's since they will sex their dark egg layers), but I don't know which type is "better" than the other. I've read that EEs mostly produce green eggs, but I'd love a blue egg laying hen. I also read that majority of the chicks you find at the hatchery are EEs, but Stromberg's is offering Americaunas and EEs. Any breed a better layer than the other? How many eggs can I expect per week from these?
RED/BLACK/GOLD SEX-LINK (brown eggs) - I need an egg laying machine to keep up with my orders, but which is friendlier? Do they burn out real bad to where their egg count drops dramatically during their second year? How many eggs per week after the first year?
Notice no white egg layers. They tend to be very noisy, and sometimes unfriendly. If anyone has any suggestions, please feel free. Any other choices I should be considering? Thank you so much

brandon.
PS - I've raised many breeds before(Americauna, Orpingtons, Polish, Faverolles, Silkies) and found the Buff Orpington to be my best egg layer.