So we are soooo close to the point where we can build a coop and get chicks (in that order). We have 11 acres of land outside Waco (central Texas) and can do pretty much what we want to (number of birds, type of setup). Therein lies the problem. I can do almost ANYTHING and I can’t seem to settle on what we SHOULD build. I’ve read sooo much that I am experiencing paralysis by analysis.
So the main question is this - would it be better to build something cheap and temporary till we figure out exactly what works for us? Or is it better to do it right the first time (and in that case how do we figure what is “right” for us)?
Our goals:
- To raise chickens for eggs, compost, insect control, and eventually meat (not ready for butchering yet)
- To build a coop and secure run for late mornings/vacations, but free range most of the time
- To have a coop that responds well to the central Texas climate (summers in the triple digits, winters dropping to an occasional 20 degrees
- To create a coop that is easy to care for both daily and long term
- Chickens as a portion of a homestead with orchard, vineyard, goats, garden, and bees
I keep drawing up plans and they get larger and more elaborate as I think of all the recommendations I’ve read here (place to store supplies, place to brood/quarantine birds, double the space you think you’ll need for “chicken math”, etc.) and then I end up with a chicken palace and then go back to the drawing board to starting over.
Some things about me, I used to be an architect so I can follow plans, sketch up, and napkin drawings with equal ease, I own and can operate almost home shop tool. My budget isn’t unlimited (or I’d just go by a Carolina Coop), but is probably adequate for materials for anything I can dream up.
So the main question is this - would it be better to build something cheap and temporary till we figure out exactly what works for us? Or is it better to do it right the first time (and in that case how do we figure what is “right” for us)?
Our goals:
- To raise chickens for eggs, compost, insect control, and eventually meat (not ready for butchering yet)
- To build a coop and secure run for late mornings/vacations, but free range most of the time
- To have a coop that responds well to the central Texas climate (summers in the triple digits, winters dropping to an occasional 20 degrees
- To create a coop that is easy to care for both daily and long term
- Chickens as a portion of a homestead with orchard, vineyard, goats, garden, and bees
I keep drawing up plans and they get larger and more elaborate as I think of all the recommendations I’ve read here (place to store supplies, place to brood/quarantine birds, double the space you think you’ll need for “chicken math”, etc.) and then I end up with a chicken palace and then go back to the drawing board to starting over.
Some things about me, I used to be an architect so I can follow plans, sketch up, and napkin drawings with equal ease, I own and can operate almost home shop tool. My budget isn’t unlimited (or I’d just go by a Carolina Coop), but is probably adequate for materials for anything I can dream up.