I read these articles several weeks back, and decided to see for myself how storing eggs in my fridge works. First some background. I have been living in Cambodia for 5+ years, and storing at room temp here is about 95-100 degrees! No cool rooms. My option is A) Storing in an airconditioned room which will give me about 80 degrees, or putting them in the fridge at about 45 degrees. Well, after several weeks of storing, randomly, half the eggs I collect in each of those spots, I am getting about 50% of the room temp eggs to hatch, and 40% of the fridge eggs to hatch. Also the AIRCON room eggs weigh about 2 grams less than the fridge eggs when they head to the incubator, the AC sucks out the wetness inside much faster then the fridge. I have considered trying to store them in a big cooler filled with ice perhaps? I put eggs in the incubator every Friday, so eggs laid Saturday have 6 days to sit around. Any other ideas will be welcomed!