Including washing up the cow its about ten minutes to milk, give or take. If they behave it's a breeze, but we have one very bad cow that takes a little more time, but her milk makes it worth it. We hand milked for two days, and then bought the milker. It took way too much time for an already busy farm. The hardest part is organizing all of the milk, and finding containers that will fit in the dishwasher, but are big enough to hold a day's milk. We did buy a big milk can with a strainer and when all three are in milk it is really handy. I make alot of cheese, yogurt,sour cream, buttermilk,and butter and have "friends" that enjoy the milk, but when all three are fresh it is quite a bit of work. We hope to have them kind of staggered now. Two are dried off ready to calve next month, and the one that will calve in July.
I jumped into this project last summer, and it has been quite a learning experience, but very worth it. We were pretty well set up, and already had the farm help. The cows are paying for their expenses, and we are able to enjoy really good dairy products. We bought two of the girls already bred and bred the third with sexed semen. Easy and cheap as far as we were concerned.