Tell me your favorite chicken breast recipe!

[KikiDeAnime]

I need some ideas that I could use for tonight's dinner.
I've already gone through most of the recipes I had but none sound good enough.

Tell me your favorite chicken breast recipe!

 

[Sally PB]

​

Chicken Chili, Instant Pot recipe (Adapt to Crock Pot, below)

Ingredients:

3 boneless skinless chicken breasts
1 medium onion, diced
2 garlic cloves, minced
1 teaspoon cumin
1 teaspoon dried oregano
¾ teaspoon kosher salt
½ teaspoon pepper
2 (15-oz.) can great northern beans, drained and rinsed
1 8 oz jar pickled jalapenos
2 green peppers, chopped (I use poblano, for a little heat)
2 (16-oz.) jars green salsa (salsa verde)
¼ cup fresh cilantro, roughly chopped
Note: Use hotter peppers or salsa, as desired

For serving:

shredded cheddar and/or Monterey Jack cheese
sour cream
crushed tortilla chips

Instructions:

Add everything to the Instant Pot except the cilantro. (Do not fill it more than ⅔ full.) Make sure that the vent is closed. High pressure, 15 minutes.

When the pot beeps, release pressure, take off lid. Remove chicken and shred with two forks. Add back to pot. Stir in cilantro and check for seasoning.

Ladle into bowls and top with cheese, sour cream, and crushed chips.

Crock Pot version:
Same as above, but cook on low for 8 hours.

 

[ChicFil- A]

I need some ideas that I could use for tonight's dinner.
I've already gone through most of the recipes I had but none sound good enough.

Tell me your favorite chicken breast recipe!

HONEY GARLIC CHICKEN
Ingredients
2 chicken breast , boneless and skinless
cut breast in slices.
Salt and pepper
1/4 cup flour
3 1/2 tbsp unsalted butter

6 garlic cloves , minced
1 1/2 tbsp apple cider vinegar
1 tbsp soy sauce
1/3 cup honey or 1/3 cup brown sugar

Split chicken breast in slices then score.

• Dust chicken with flour (gives the chicken a slight crust important.
• Sear chicken, add butter, garlic, vinegar, soy sauce, honey.
• Simmer until the sauce thickens. Turn chicken to coat in the amazing honey garlic sauce.

And THAT’S IT!
serve with sides of choice.

 

[ChicFil- A]

HONEY GARLIC CHICKEN
Ingredients
2 chicken breast , boneless and skinless
cut breast in slices.
Salt and pepper
1/4 cup flour
3 1/2 tbsp unsalted butter

6 garlic cloves , minced
1 1/2 tbsp apple cider vinegar
1 tbsp soy sauce
1/3 cup honey or 1/3 cup brown sugar

Split chicken breast in slices then score.

• Dust chicken with flour (gives the chicken a slight crust important.
• Sear chicken, add butter, garlic, vinegar, soy sauce, honey.
• Simmer until the sauce thickens. Turn chicken to coat in the amazing honey garlic sauce.

And THAT’S IT!
serve with sides of choice.

This Garlic Honey Chicken cooks in 12 minutes, so when I said simmer I meant turn until chicken is well coated with sauce, pour remaining sauce in dish to serve over white rice!!!

 

[ChicFil- A]

​

Chicken Chili, Instant Pot recipe (Adapt to Crock Pot, below)

Ingredients:

3 boneless skinless chicken breasts
1 medium onion, diced
2 garlic cloves, minced
1 teaspoon cumin
1 teaspoon dried oregano
¾ teaspoon kosher salt
½ teaspoon pepper
2 (15-oz.) can great northern beans, drained and rinsed
1 8 oz jar pickled jalapenos
2 green peppers, chopped (I use poblano, for a little heat)
2 (16-oz.) jars green salsa (salsa verde)
¼ cup fresh cilantro, roughly chopped
Note: Use hotter peppers or salsa, as desired

For serving:

shredded cheddar and/or Monterey Jack cheese
sour cream
crushed tortilla chips

Instructions:

Add everything to the Instant Pot except the cilantro. (Do not fill it more than ⅔ full.) Make sure that the vent is closed. High pressure, 15 minutes.

When the pot beeps, release pressure, take off lid. Remove chicken and shred with two forks. Add back to pot. Stir in cilantro and check for seasoning.

Ladle into bowls and top with cheese, sour cream, and crushed chips.

Crock Pot version:
Same as above, but cook on low for 8 hours.

I’m going to try this recipe this weekend, It sounds good

 

[Sally PB]

I’m going to try this recipe this weekend, It sounds good

It is! I have cut the chicken into bite sized pieces before cooking too. Then no shredding needed.

I love shredded cheese on it, and chips crushed in, like crackers in "regular" chili.

 

[ChicFil- A]

HONEY GARLIC CHICKEN
Ingredients
2 chicken breast , boneless and skinless
cut breast in slices.
Salt and pepper
1/4 cup flour
3 1/2 tbsp unsalted butter

6 garlic cloves , minced
1 1/2 tbsp apple cider vinegar
1 tbsp soy sauce
1/3 cup honey or 1/3 cup brown sugar

Split chicken breast in slices then score.

• Dust chicken with flour (gives the chicken a slight crust important.
• Sear chicken, add butter, garlic, vinegar, soy sauce, honey.
• Simmer until the sauce thickens. Turn chicken to coat in the amazing honey garlic sauce.

And THAT’S IT!
serve with sides of choice.

It is! I have cut the chicken into bite sized pieces before cooking too. Then no shredding needed.

I love shredded cheese on it, and chips crushed in, like crackers in "regular" chili.

it sounds like a great switch.