I am not sure this is the forum to post this question, but decided to since the question is actually about turning eggs.
I have a bare bones incubator, still air, no turner (LG) that gave me fits keeping the temps stable. I tried not to open it unless I really had to. I had a successful hatch of 10 out of 12 eggs hatch a few days ago. One of the little silver spangled hamburg chicks had a "bubble" on its back behind its leg wrapping around a little bit of his bottom/abdomen. It was full of fluid and looked exactly like a blister. I thought perhaps it got burned somehow in the incubator but realized that was an impossibility. Plus, I'd noticed the bubble when he was not yet out of the shell.
SO. I was wondering if somehow he didn't get turned often enough (at least early on) and he"stuck" to the shell? There are no feathers growing on this area. Other than his bald spot he is as healthy as any of the other chicks that hatched.
Is this the reason why we need to turn them often?
Any ideas?
I have a bare bones incubator, still air, no turner (LG) that gave me fits keeping the temps stable. I tried not to open it unless I really had to. I had a successful hatch of 10 out of 12 eggs hatch a few days ago. One of the little silver spangled hamburg chicks had a "bubble" on its back behind its leg wrapping around a little bit of his bottom/abdomen. It was full of fluid and looked exactly like a blister. I thought perhaps it got burned somehow in the incubator but realized that was an impossibility. Plus, I'd noticed the bubble when he was not yet out of the shell.
SO. I was wondering if somehow he didn't get turned often enough (at least early on) and he"stuck" to the shell? There are no feathers growing on this area. Other than his bald spot he is as healthy as any of the other chicks that hatched.
Is this the reason why we need to turn them often?

Any ideas?