My hens have been laying eggs for a little while now. I was using Dumor layer feed at first and their eggshells were very hard. We had an egg toss once with them and the eggs would hit the ground and not break! ANyway, now their egg shells are very fragile, they crack so easy and are very thin. I have added oyster shell, quite a bit I think, two handfuls each day on to[ their food. They get calcium spots on their eggs but the shells are still fragile. I switched to layena awhile ago because I heard such good about it, this seems to be when my problem started. I went back to Dumor but I still have thin eggshells. The thinness could be coincidence it started when I switched food. But I cannot seem to get back the nice strong eggshells they once had. ANy tips. The eggshells are so fragile I cannot hardly wipe poop off without them breaking in my hand. How much oyster shell should be added? I have tried a separate dish of oyster shell too and that hasn't made a difference either. They have been recently wormed, about two months ago. Any suggestions? Thanks.