I keep chickens and turkeys together. As far as turkeys being rude toward chickens. Maybe I'm lucky but except for the occasional squabble at feeder they get along great. Most squabbles initiated by my turkey hens toward roos.
Most major Hatchery's sell turkeys. But they usually have a minimum order and price plus shipping could be over 20 a poult. For awesome looking turkey Google porters heritage turkeys.
Don't know where your located but check craigslist. Usually some poults and adult birds on their. Prices usually cheaper than hatchery.
As far as keeping once I get them past the 2 month stage it's relatively easy.
A left over hatchery asst. May be cheaper but I would rather have a little more say in what I was ordering.
But that's me.
A few questions.
What do you want the birds for.
Meat, eggs, hatching eggs, ornimental value.
If you want a strictly meat turkey go with broad breasted bronze or white.
If you want meat, eggs, or replacement birds from hatching. Go with a heritage variety of turkey.
Eg. Royal palms, bourbon reds, blue slates or narrigansett. All heritage varieties are basically the same except for color and some weight differences.
My heritage hens have all gone broody and will hatch eggs if you don't have an incubator.
As far as if I had to make a choice between my chickens or turkeys. Turkeys hands down.
They are a lot more personable than chickens.
I'm partial to palms and Bourbon reds. Palms are eye candy to me.
My reds are big sweethearts.
I gave turkeys a try and found I like them.
Good luck.
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