- Mar 26, 2015
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I see so many posts recommending acv (with mother, etc). I believe there's value there. The problem is my darling bride. She was going to the store, and I asked her to pick some up. She said "we are not spending any more money on those chickens!"
I do have a gallon of "distilled white vinegar." Is there any MEANINGFUL difference between the two, as far as chicken health is concerned?
I do have a gallon of "distilled white vinegar." Is there any MEANINGFUL difference between the two, as far as chicken health is concerned?
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