- May 18, 2014
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Okay so let me start by saying I posted some more questions before but have not found any definitive answers. I'm looking for information on regulations for meat birds. I've never raised meat birds before but would like to know before investing too much if I can sell them and what it would take to sell them. Can I process them myself and sell them or are there regulations that force me to sell them as live Birds?
If you or someone you know does a similar function how do you handle it? Do you process Birds yourself?
Can I post or make up a website that shows local pasture-raised poultry?
This would be small-scale and probably to start with under a hundred Birds the first year.
If you or someone you know does a similar function how do you handle it? Do you process Birds yourself?
Can I post or make up a website that shows local pasture-raised poultry?
This would be small-scale and probably to start with under a hundred Birds the first year.