I have a brinsea 20 adv. It says to put the humidity at 40-50, and this site states to use 40-50. But after reading many of the posts here, it seems that is to high of a humidity. Many people seem to recommend 30%. What should I use?
This is my first batch in the brinsea and my second batch ever!
Forget to say they are chicken eggs.
This is my first batch in the brinsea and my second batch ever!
Forget to say they are chicken eggs.
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