whats for breakfast??

Quote:
I LOVE breakfast for supper! We rarely have time to make a big "country style" breakfast in the morning--getting the potatoes nice and tender takes some time! So since that's one of my favorite meals, we have it for supper once in a while. Yum yum.
 
I love 'em over easy with toast to mop up with. I like them scrambled too, usually with some cheddar cheese stirred in and a sprinkling of garlic salt.

I eat a lot off egg sandwiches too, I cook one or two over hard and eat them between toast with a slice of American cheese and Miracle Whip. mmmm....
 
Sometimes I use precooked potatoes for breakfast. What I mean is a whole potato that's already been peeled, cooked and refrigerated. Then I just slice or shred it and fry it. I use red potatoes for this, which hold together better than white. It makes a fast to-go-with for delicious eggs and you never have any raw bits.
 

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