- Apr 30, 2009
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Hi...I was givenn 8 male Barred Plymouth Rock males that a friend recieved with his duck order from a hatchery. I will keep one for my flock of RIR's but wanted to know if I can raise the others as meat birds? If so, can you please point me in thr ight direction to know how to feed and finish them for butchering? Also, about how long will it take for them to get to butchering weight.
Thanks!
Thanks!