We sell ours for €2.50 a half dozen ($3.47) and €5 a dozen ($6,91)
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We sell ours for €2.50 a half dozen ($3.47) and €5 a dozen ($6,91)
We sell ours for €2.50 a half dozen ($3.47) and €5 a dozen ($6,91)
How about some other comparison to put this in perspective......how much is a gallon of whole milk, how much is a dozen eggs at the store where you live irishhenman? Are your eggs 'organic'?
I guess I'm better off than I thought. I have 2-3 regular customers who pay me $4 per dozen. Of course, they know my girls only get organic feed in addition to their foraging and they are exceptionally well cared for. My customers would rather go without eggs, than eat those from the grocery, and I don't always have enough to go around. Plus, every time someone sees me deliver them to the lady at the plant store, they ask if I have any more, and now my neighbors are offering to buy them. Demand is definitely greater than supply, even at this price. But, that's how I got into having chickens in the first place; I wanted only the *real thing* and they were often hard to come by.
For those of you with a fridge full of eggs, have your kids take them to school. I bet some of the teachers will be delighted to have "home grown". Or, set up a card table like the Girl Scouts do at cookie time. Or, put a sign in your driveway. No way I'd let 20 dozen eggs waste away in my fridge.
Quote: Thanks for all the conversions. That sounds about like here, $4-5 for a gallon of milk...and I've seen "free range, organic" eggs in health food stored $6-8.
Bottom line is, your eggs are worth whatever people want to pay for them and that can vary widely depending on the local markets.
I sell mine for $3.50 because that's what another local egg seller gets. Other people sell them for less. I figure start higher, you can always reduce price or have a sale.
My customers are friends and acquaintances, they don't mind the price for homegrown and they are supporting my endeavor.