Hi everyone. A neighbor whose husband brews his own beer just gave me a garbage bag full of spent grain from his brewing process. It's been sitting for 2 days, and I immediately put it into the refrigerator, because I have absolutely no idea what to do with it. I've been researching and lots of sites say to add enzymes to it in order to feed it to the hens, but nowhere can I find specific enzyme to grain ratios to use, nor can I locate information that tells me what these enzymes are or where to obtain them. Any help here would be great! Basically I have 3 questions.
1. Can I even use the spent grain as it's been sitting for 2 days, and if so, is refrigerating it the way to store it?
2. Where can I get the enzymes I'm supposed to add?
3. How much enzyme per cup/pound/?? of grain do I mix in?
Again, any help is appreciated!
Thanks!
Uffdaa
1. Can I even use the spent grain as it's been sitting for 2 days, and if so, is refrigerating it the way to store it?
2. Where can I get the enzymes I'm supposed to add?
3. How much enzyme per cup/pound/?? of grain do I mix in?
Again, any help is appreciated!
Thanks!
Uffdaa