I’ve had chickens for several years but I’ve never seen this. I cracked eggs this morning to cook and initially they looked fine but as they started to cook several white dots appeared in the yolk. What is it?
There can be several causes of mottled yolks. Certain drug like anti-coccidials, wormers, and also some feed stuff, or certain weeds, even freezing. See *possible* explanations in the following link (#3 under yolks)..