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Never heard of this before. I assume the egg cooks in the soup?Avgolemono and Salad:
Chicken
Egg
Lemon Juice
Carrots
Celery
Onion
Rice
Chicken Stock
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It just cooks. You mix the egg with the lemon juice and temper it in just at the last minute before serving. That's what makes it a bowlful of creamy, lemony heaven.Never heard of this before. I assume the egg cooks in the soup?
Gorgeous, and delicious too I bet.Good ole' sunny side up
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It sure was!Gorgeous, and delicious too I bet.