I did get them from the same person, from James Meeks, in Cleveland, TN...I bought some of his Cottage Hill line.
I mentioned it to him, shortly after I bought them, and he said they are a little skittish at that age, but turn friendly...
I don't know either, I guess we will just have to...
About three weeks ago I got some BCMs from a local breeder along with some Lavender Orps...All the chicks were about three weeks old at the time.
Brought everyone home, and based on space, settled them into two separate brooders. (BCMs in one, Orps in the other) I interact with them the...
I had the same problem with five black star hens that I got from a friend...they looked a little beat up when I got them, but not molting beat up, more like too much attention from an amorous rooster..About three months after I got them, they all started to molt, or what I assumed was molting...
Well, as usual, when I have a chicken question, I come to BYC to find the answer, and my question was if I could fee beef to my chickens...after reading everyone's response, I decided to give my chickens my leftover taco salad beef and beans.
As I heated it up, I was thinking about how happy...
oooo yeah, that sounds good! I am just beginning my brining journey, and I tried a bit of lemon juice in my last batch, and it was tasty. I think I will try your idea next! Thanks!
I'm so sorry GeorgiaBoy to hear about that...its always hard....where are you located in GA? I will give you this one! I am near north GA....Chattanooga, TN area
I got this chick with my order from Murray McMurry as my free "exotic" ....does anyone have any idea what it might be? He/she is not fully feathered, about three weeks old, and I just can't figure it out. Thanks!
I used the water pistol quite successfully with my hens, although it took about two weeks, and my RIR still boss the new hens a bit, at least there is no bloodshed. It was rather violent at times and I was concerned the new hens were not getting enough to eat since the RIR would chase them up to...
I couldn't resist adding to this thread. As I was looking for the answer to how to tell good layers, I found a wonderful PDF file which gives not only illustrated vent/pelvic guidelines, but also a guide to telling by the color of the legs. I'd have uploaded it if I could have figured out how...
I am no expert on small flocks, having only had mine for a little over a year, but my dad was a commercial poultry grower when I was a kid, and we had a massive snow storm that caved in part of the house. That flock never actually recovered...we had eggs trickling in for the next few months...