This is uncanny. I have the same incubator (with a red top, not yellow) and all my eggs seemed fine until hatch. At lockdown they just never internally pipped and died fully formed in the shell. I checked my thermometer and the the temp was way lower than all of the 4 other thermometers I put...
The only medical thermometers I see are the ones in Walmart for babies where you have to push a button every time you want to take a temperature; no constant reading. Is that what you use? Should I stick the end through the vent hole of the incubator and press the button for the reading? How...
So I lost my entire hatch during lockdown because of my digital hygrometer and thermometer unit.
I have a few more eggs in an incubator now which are developing, but to avoid losing the entire hatch at lockdown again, I bought extra thermometers and hygrometers. I am attempting to calibrate 5...
I know I am going to purchase a at least three more hygrometers and thermometers so I will have a total of four at the same time. I cannot take the chance of one crapping out on me again and killing my lovely lovely angels.
Well these last three I have in the incubator have rolling air so, but I'm going to monitor and compare them to the charts instead of relying on specific humidity percentages. I have never monitor the air cells before so I will draw lines and post pictures later tonight and ask the advice of...
Hygrometer and thermometer in the Hatcher wear off by six and 7°. I just calibrated them five days ago, so it must have malfunction just before they hatch. It makes me sick.
I don't believe my eyes. I LITERALLY do not believe my own eyeballs in my own head. I'm so sick, the thermometer I used in the hatcher which I just calibrated 6 days ago and matched precisely with my incubator's thermometer is now showing 6 degrees low. This is unreal. After all the blood...
They were shipped and had saddle air cells but really not very bad. I've hatched shipped quail, chicken, and duck before in a crappy Bator with no fan, temp and humidity fluctuations, turned by hand, and had better hatches than this. This time I was meticulous and did everything so carefully...
I read in the Metzer Farms website that 57% humidity during incubation was proper for ducks, and everywhere else I've read says ducks need between 55-60% humidity during incubation. You would definitely say that's wrong? Should I lower the humidity in my remaining duck eggs that are due in 2...
Yes they were ducks. I cooled and misted. I also calibrated thermometers and hygrometers, the incubator with the hatcher and they both have the same reading. Unless, I wonder if one stopped giving a correct reading during lockdown. I'm going to recalibrate.
Nobody seems to answer any of my threads. I don't know what I did or how to save the rest of the eggs that are due to hatch in 2 weeks. How do I jeep them alive instead of killing them? Can someone please read my post about it and tell me something...
Duck eggs, forced air with auto turner incubator, 99.5 degrees, 57% humidity, candled alive amd moving through last candle just before going on lockdown. Increased humidity to 65%. Skip to day 29 and 1 egg wiggled. Day 30 nothing. Day 31 candled with no movement so I opened the eggs. All...