I agree that that would be a big bonus. I just got a new flock and they're in a tub and they do fear the hand coming down to hold them. We plan to move ours out to our breezeway when they get a bit bigger but I still have to access them from the top but they'll see our dog and we'll be walking...
Hey there DrumstickDiva! I Hope you had a nice weekend. I personally now use a Fuji S7000 that was a gift way back in 2003. It takes great photos when I use a tripod or manage to stay still for a few seconds. I love Macro photography and trying to get shots of the ordinary from unusual angles...
Hi there blooie,
Well the truth of the matter is either I am very impatient or a bit off kilter and didn't notice it go through the first time. When I, no actually before I sent in my link entry I didn't see the hyperlink activate so in my mind's eye it didn't happen since I didn't know it...
Hi ya'all! I hope this does the trick to enter my recipe into the Chicken and Egg Recipe Contest : https://www.backyardchickens.com/a/scrumptious-challah-egg-bread
For some reason it didn't hyper-link it so Blooie or Sumi if you'd be kind enough to help me out I'd be much obliged...
Hi there Nifty-chicken! Say, I was thinking about and wondering about starting a contest with chicken, duck, fowl and egg tattoos. Of course they would be GP rated, non-offensive tattoos but I was thinking about designing one for myself and wondered if or just how many people in this site might...
Sumi, I'm a bit confused. What happened to my scrumptious Challah Egg Bread recipe? I thought I mentioned that it was an entry for the contest. Did I forget to mention that?
Drumstick Diva! Hello! I just happened to check out the contest today and saw your comment about your Fuji Digital Camera. I too have a Fuji that eats through batteries like a gluttonous pig! I don't take photo all the time of my pullets but... Here's a few close ups. Do you use the macro...
Yield: 4 loaves
Ingredients:
Poppy or sesame seeds (optional)
9 1/4 cups (1 1/3 kg) King Arthur Bread flour or unbleached pre-sifted All Purpose Flour
4 eggs, beaten, plus 2 yolks or 1 whole egg for glazing (a small or med. Egg from a Bantam will do, I add a tiny bit of milk sometimes)
1...