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I do put them all in one container, because that way my husband can microwave one thing and have a meal, he doesn't seem to mind a little blending. Also like someone else suggested you can use them to make and interesting casserrol or my favorite soup in the crockpot. Just picture...
Get yourself 7 of those tall canister tupperware containers (the kind with the screw on lid), mark them for each day of the week with a permanent marker (Sunday, Monday, etc.)
USE them for leftovers, (at least for the ones you don't freeze).
Then when each day rolls around again a week later, if...