So this morning I went to make breakfast for my kids and I. Went to crack open about 7 eggs into some hashbrowns and one of the yolks was hard like it was hard boiled but the egg white was still liquid. Why is that?
I have these Barred Rocks that are now going on 8 months old. A while back I was wondering if I had a couple roosters in my bounch, so I posted a couple pics and was told they still look to be Hens. Any thoughts now? I didnt want roosters in my flock but man these are the two of the nicest...
I have 3 Plymouth (barred) rock hens. I think there hens, two of them are much bigger in size and have combs that are starting to look like roosters. They are all almost 6 month old and the smaller one has a very small comb. Let me know what your thoughts are. Thanks for the help.