Am trying this with 3 bantam eggs. It's designed for 6. Should I put something else in to make sure temp and humidity are right? And it's a funny little incubator with badly translated (from Italian) directions. Do any of you have one and use it successfully? Thank you.
A crazy idea, in practical terms, but am just thinking of taking a couple of favorite hens to the UK. Does anyone have advice on whether this is even possible, let alone what might be required in terms of health checks/red tape?
Thanks.
Deep in snow in Massachusetts....