I have several eggs developing on a staggered hatch (i have several bators). My egg turner is overheating and trying to quit. My question is: Is it safe to take them out of the turners and just turn them manually? Some of them were set on 4/17, 5/2 and i have 4 more to set today.. I would...
I have 4 forced air and 4 still air. I usually hatch sebbie eggs but this year I am concentrating on my peacocks. I have waited 2 1/2 years for these eggs.. :o)
I do staggered hatching but am more than willing to hand turn all the peacock eggs. Most of the eggs are in a forced air and rolling right along. Its my second forced air I am having trouble with. SOOOO, it won't hurt to move the egg turner out and continue on their sides by hand?
I am a...
I guess my egg turner wasn't tough enough for peacock eggs. I had 2 along with my chicken eggs and everything was going great. I added a couple more peacock and it was too much. My question is, can i switch them over to another bator on their sides and turn them by hand? or will it totally...
I have a 2year old gander and his 4 ladies. Proven layers and excellent parents. $30 each.
8 young babies that are just loosing their down. $10 each
10 juveniles $15 each
these are pick up or meet only.
Each day a mother goose will leave the nest and go to water. The cooling down and misting simulates her leaving the nest for a short period and coming back w/damp feathers. It has worked well for me.
I had really good luck last year after I read online that still air can be better for goose eggs. I am thinking of getting a forced air as well to give it a test run. I have 4 incubators and hatch quite a few of the little monsters last year along w/chicks and guineas.
Well, I put my instructions in a place I wouldn't forget.. problem is.. I forgot. I had a 85%hatch rate last year. I misted and cooled after day 5 until day 26.
My questions is with the still air what temp do you set for halfway up the egg? I want to use the temp on the listed...
Well, I put my instructions in a place I wouldn't forget.. problem is.. I forgot. I had a 85%hatch rate last year. I misted and cooled after day 5 until day 26.
My questions is with the still air what temp do you set for halfway up the egg? I want to use the temp on the listed...
Will you have any eggs available to ship the first of next week (14-16th)
I would like quite a few, but I have to get them in the bators before 07/23.
thanks!
Lisa