I don’t have it anymore, but when I cut it open, it looked like the inside of a sausage or pepperoni stick. There was a spot that looked like fatty tissue and when I pressed on it, it bubbled.
I’ve had chickens for 8 or 10 years now. I started with a little flock for some fun and some eggs, and for my kids to have something to do. Now my kids are grown and gone and I have 16 chickens. I got 6 more this years because of the “egg shortage”, but also because they’re fun. I have a lot of...