All of these meals sound delicious...making my mouth water, and it's only 9 am here! I think tonight I'll do a crockpot beef stroganoff, maybe some corn or another type of veggie. I've really been craving corn for some reason lol!
Aneesa's Muse :
thechickenchick.. I am glad to hear you are feeling better, finally!
BrahmaMama.. try to avoid the dairy products (and sweets, too ..even juices) while you're all stuffy with sinus issues. Both increase the phlegm and mucous production, as well as, making it thicker and...
DH and I are both fighting sinus problems, so nothing sounds good, and when it does, I can't taste the darn stuff anyway Wednesday night was Wendy's, and Thursday night was Papa John's
I'm feeling a bit better, so will probably make some sort of "ghoulash" tonight-was going to do a crockpot...
Not me I didn't plan ahead enough. I do have two roasts in the crockpot (deciding if I should invite in laws over Not quite corn beef, lol! I'll probably peel some potatoes and try to squoosh them in there, and maybe make some carrots with butter and brown sugar.
I always like to have a...
Chicken breast and two small pork chops (wasn't sure if the chicken was enough, lol!) on the grill, baked potato, and roasted veggies-zuchinni, yellow squash, red bell pepper, mushrooms, carrots. I'm starving!
I have a whole chicken in the oven, and I think I'll just do a baked potato, and tossed salad tonight. I have a wonderful looking recipe for roasted vegetables, and have all the things I need-zuchinni, yellow squash, purple onion, carrot, fresh mushrooms, etc...but it takes an hour, at a higher...
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Ooh, that salad sounds wonderful! The stew was great, very filling! We even had company over, so we were able to share the home cooked goodness The only thing I wasn't sure on, was the butternut squash-turned out kind of mushy...though I did cook a tad longer then the 30 minutes, on...
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No problem I've enjoyed everyone else' shared recipes also!
I was kind of bummed that I didn't have green bell peppers-when I was at the store, I picked up two red ones (on sale ) because I was going to use them in a roasted veggies side dish, but couldn't remember needing the...
I wish I had a scanner, darn it. Well, went to the website, and that recipe is only viewable to subscribers I've never registered, and I need my account number, which is on the darn label. Problem is, my magazine always comes wrapped in that thin plastic-with label on that...of course I...
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You know, I'm not sure if it would be online or not...let me go check, and if not I can type it out...though the picture in the magazine is awesome to see too!
Tonight is steakhouse night-birthday party for a family member, so we are all meeting at the steakhouse. I do have an Awesome recipe (it looks awesome at least, haven't tried it yet, lol!) for a Loaded vegetable beef stew, out of this months Taste of Home magazine. My fridge is loaded with the...
Aneesa's Muse :
Adobo is a Filipino dish, traditionally. There's a recipe or two.. here, in this thread ..or in the other "recipes" thread. I tried to do a search, but only got the entire thread ..so I have to dig through it. I make mine a little different from most folks, too...
And I...
Aneesa's Muse :
Adobo last night ..with a little vinegar I think I've finally found the "magic" amount to add, so that I can still enjoy it. DH devoured it ..even had the last piece with his omelette and fresh scones, this morning.
I have some lean beef firming up in the freezer, so I can...