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  1. R

    Hey Grandpa, What's for Supper? Part 2

    BLTs! My absolute favorite sandwich. Made with homemade bread and bacon I smoked from pigs I raised. So gooood!
  2. R

    Hey Grandpa, What's for Supper? Part 2

    That sounds like the perfect recipe, krcote, for that kind of weather. Hope all in that area of the country are doing okay!
  3. R

    Hey Grandpa, What's for Supper? Part 2

    Celebrating a birthday for someone today so I'll be grilling venison backstrap, garlic mashed potatoes, green beans, salad, and German chocolate cake!!
  4. R

    Hey Grandpa, What's for Supper? Part 2

    Tonight it's venison tenderloin, salad, and baked potatoes!
  5. R

    Hey Grandpa, What's for Supper? Part 2

    This weekend it will be cornbread and a big old Dutch oven full of Hoppin' John!!
  6. R

    Hey Grandpa, What's for Supper? Part 2

    Tonight it's venison steak on the grill. Grilled potatoes. Green beans. Tomatoes. Everything grown or hunted by me except the bacon I wrapped around the steak. Yummy!!!!
  7. R

    Hey Grandpa, What's for Supper? Part 2

    Tonight I feel like breakfast. Gonna have some biscuits and gravy, sausage and home fries, plus some sliced tomatoes. A little sorghum on the side, of course for the extra biscuits.
  8. R

    Hey Grandpa, What's for Supper? Part 2

    I had lentils with smoked pork neckbones, corn muffins, and a big plate of garden fresh sliced tomatoes!! Started the oven for the first time in weeks since it wasn't even 90 degrees here today! Put me in a cookin' mood!
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