I am a believer, no more half hearted attempts to pry the white from the shell, no ugly misshapen eggs that are hardly worthy of egg salad. Today, I made 18 perfect, beautiful hard boiled eggs using this method.
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Ok I am going to give it a try, I end up letting my eggs sit in the fridge for up to 3 weeks before I even attempt to peel them and they never look quite right.