I have used this method several times since the first time and it still works perfect EVERY SINGLE EGG!!!!!!! I have even tried a few just laid!!! I just can't get over how beautiful they are!!!! And (I guess this is from them starting to cook immediately, maybe) the yolks are so much more...
Alright, I finally tried it. I selected 6 of the freshest eggs I have (1 to 2 days old). Not refrigerated...I keep mine on the counter. I put a pot of water on and turned the stove on hig...got to a full boil and ladled the eggs in....and waited. I did 16 min. just too be sure everything was...
NO WAY!!!! With this many stories of success this can't be a fluke!!! Gonna try this tomorrow and I will post my results here, too. This goes way beyond cool!!!
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Do you have any idea how many times I have just sat and stared in disbelief at that pic of your eggs. I can't wait to try this!!!! I have literally tried EVERYTHING else!!!
You may have just saved my life (though I am a skeptic and have to see for myself). We LOVE deviled eggs and I have almost quit making them because there are no whites left to put the yolk back in. It is almost 9:00 PM and I am tempted to go boil some eggs!!!!