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  1. Stepnout

    SHOW OFF YOUR YUM! Food Photography Thread

    Hot Cross Buns! Mmm! I don’t use the British white flour crosse, I use frosting. I used currents and raisins.
  2. Stepnout

    SHOW OFF YOUR YUM! Food Photography Thread

    Today baked a double batch of Cinnamon rolls. We use Tea biscuit for the pastry. The lovely wife instructed me today. Lol she watched over my shoulder. After all these are her recipes.
  3. Stepnout

    SHOW OFF YOUR YUM! Food Photography Thread

    Between raising my bread I placed a couple of chickens on the BBQ. My youngest granddaughter won’t eat any meat but rotisserie chicken so of course Papa had to bring her a rotisserie chicken. The kisses and hugs From her and big sister are always worth it.
  4. Stepnout

    SHOW OFF YOUR YUM! Food Photography Thread

    Well yesterday I made a batch of 30% Honey Whole Wheat bread. Nothing better, the first few slices buttered with molasses and a cold drink of milk Mmm!
  5. Stepnout

    SHOW OFF YOUR YUM! Food Photography Thread

    Even though God has decided to STILL BLESS US WITH SNOW in the mon of May:he I soldier on with the BBQ! Being from Canada I still BBQ all winter. Here is a nice Burger On an Artisan roll from Costco from Monday.
  6. Stepnout

    SHOW OFF YOUR YUM! Food Photography Thread

    My wife claims I have taken over the baking lol! For Mother’s Day I baked Tea Biscuits for Strawberry Short Cakes. I delivered them to my isolated parents who are in their 80’s.
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