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Lol! It's ok. Idk. They wouldn't have developed this far if it was that off, so it must be wrong. How many hours has the baby been externally pipped now? Try not to open the incubator any more unless you really have to, because that will dry them out really fast. Don't open it up, leave him be...

That's ok. Calibrating is pretty easy, just put the thermometer in a sealed sandwich bag (if it's digital) and push it down in a mug filled with mostly crushed ice and a tiny bit of cold water. Then wait for 15 minutes or so and pull it out. It should read 32 Fahrenheit. If it doesn't, dump out...

I would take the vinegar out, and put in a wet sponge. You can also lightly mist the eggs every hour or so. If it's been 100 degrees the whole time, that's wrong. In a still air incubator the temp needs to be 102 at all times. 100 is too low. And if your thermometer was not calibrated, but your...

I just noticed that too. Looks like foil or something maybe? Idk.

Calm down, lol! I totally agree with cheezenkwackers, up your humidity to 70-75%, and your temp must have been too high throughout incubation for him to be hatching early. Have you checked your incubator with a calibrated thermometer? Is it a still air or forced air incubator? And is your...