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  1. debilorrah

    Sugar cookie help PLEASE

    Me too!!!! The girls just got done frosting them. They look, um, weird.
  2. debilorrah

    Sugar cookie help PLEASE

    Nope that first batch was ALL wrong. The Better Homes & Gardens cookbook rocks. In the fridge for a couple hours and they rolled just fine. Nice fluffy cookies. I just ate the ugly one
  3. debilorrah

    Sugar cookie help PLEASE

    Ok Betty Crocker has lost her crown to Better Homes and Gardens. Just put in the last batch. They ROCK!!!
  4. debilorrah

    Sugar cookie help PLEASE

    Quote: I didnt like the recipe either, they seem to expand a lot more than other years cookies. (Our recipe said leave 2 inches between cookies, and it need that much room) I actually cut the dough out of the bowl with a spatula, but it does soften quickly. All my spatula did was bend - and...
  5. debilorrah

    Sugar cookie help PLEASE

    Quote: MC is right. I rolled my Sugar Duckies out a quarter of the dough at a time. When the scraps got too soft, I put them back in with the cold dough to firm up a bit. The recipe I used has no powdered sugar, but does have a bit of nutmeg which gives it a nice flavor. Terrie, hard as a...
  6. debilorrah

    Sugar cookie help PLEASE

    Well this was a total fail. I would have had a hard time hammering a nail into that and it took me turning the bowl upside down and running hot water on it for 5 minutes before I could even pound that big old puck outta the bowl. FAIL!
  7. debilorrah

    Sugar cookie help PLEASE

    No WITH powered sugar. I have always used regular and thought I would try this one.
  8. debilorrah

    Sugar cookie help PLEASE

    I made the dough last night, I took it out a minute ago and it is hard as a rock. I double checked the recipe and I did it right! Will it soften up enough to roll if I leave it out. PS - this is the first time trying a sugar cookie recipe with powdered sugar.
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