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  1. Charles07

    ***Post your pics of chicken dinners, please***

    Chicken and rice soup, with cilantro (Made of "leftovers" from 2-14 week old mutt cockerels.)
  2. Charles07

    ***Post your pics of chicken dinners, please***

    Quote: Sure! The key is to double, if not triple batter the chicken. That's what gives it the fluffiness of KFC. Crack eggs into dipping bowl, we use roughly a dozen for 2 chickens Mix flour and spices in secondary dipping bowl Dredge chicken pieces in egg, then flour mixture...rinse and...
  3. Charles07

    ***Post your pics of chicken dinners, please***

    Our tenderest fried chicken yet! A pair of 15 week old cockerels (3rd generation RSLs) that I hatched with the incubator:
  4. Charles07

    ***Post your pics of chicken dinners, please***

    More fried livers, gizzards and hearts. This was lunch yesterday. Yeah...I sneaked in a sautéed mushroom, green onion and swiss quiche from dinner tonight. Or what's left of it.
  5. Charles07

    ***Post your pics of chicken dinners, please***

    Very nice, hunter and Jen!
  6. Charles07

    ***Post your pics of chicken dinners, please***

    How was it? It looks fantastic!
  7. Charles07

    ***Post your pics of chicken dinners, please***

    That...is a picture of perfection.
  8. Charles07

    ***Post your pics of chicken dinners, please***

    Quote: That was the garnish.
  9. Charles07

    ***Post your pics of chicken dinners, please***

    Quote: You're welcome. I hope that it turns out well for you. Here is what the soup looked like last night. I added 1/4 cup of wild rice (precooked) into the pot with the rest of the vegetables. I stirred the pot to get a good shot of all of the ingredients, but there was so much meat that...
  10. Charles07

    ***Post your pics of chicken dinners, please***

    Quote: That looks outstanding. Would you mind sharing your recipe?
  11. Charles07

    ***Post your pics of chicken dinners, please***

    Quote: 2 chickens, cut into pieces (the older they are the longer they need to be cooked of course) 1 bottle BBQ sauce 6 cups of chicken stock Assorted spices, e.g. salt, black pepper, garlic powder, paprika 1 onion (red is what we used), sliced 1/2 lb cheddar (sharp is what we used), sliced 6...
  12. Charles07

    ***Post your pics of chicken dinners, please***

    2 RIR cockerels "baked" in a mixture of BBQ sauce, stock and various spices. This was shredded and made into sandwiches with pickle, onion and sharp cheddar.
  13. Charles07

    ***Post your pics of chicken dinners, please***

    How small is your lot?
  14. Charles07

    ***Post your pics of chicken dinners, please***

    That looks outstanding!
  15. Charles07

    ***Post your pics of chicken dinners, please***

    Thundrr, looks fantastic!
  16. Charles07

    ***Post your pics of chicken dinners, please***

    Quote: Indeed. My grandfather taught me the same thing, but we ate only racoon and not possum. I am willing to try it though. He would feed them only bread and milk for about 2 weeks. I haven't eaten racoon in years, I might again though. Lately I have been shooting them on site, boiling...
  17. Charles07

    ***Post your pics of chicken dinners, please***

    Quote: Caught live and held in a "clean out" cage for 2 weeks. Learned that one from my Grandfather, he always had 'possums and 'coons in cages behind the barn. I thought it was cool that he kept them as pets.... little did I know. Steve Indeed. My grandfather taught me the same thing, but...
  18. Charles07

    ***Post your pics of chicken dinners, please***

    Quote: Is there a Church's Chicken nearby?
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