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  1. chicken pickin

    Just proceed my 1st 2 bids...questins n lessons .

    We processed 26 yesterday. I used shears(kitchen scissors) also to cut the neck back as far as it could go. For the gutting we opened up the vent by carfully cutting through the skin and then actually cutting around the vent so it is no longer connected to the body. Then we reached inside and...
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