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  1. kfchickenlady

    What are you canning now?

    Quote: I am ok with that, but how can I make jam thats not so sweet? I prefer the slightly sour taste....Ive added lemon juice to apricot jam, and it was great, but dont know how that would taste w/ cherry jam... Is there a good cherry jam recipe on this thread? thanks!!!
  2. kfchickenlady

    What are you canning now?

    cherry jam, if I can find a good recipe that tastes like cherries, not so much sugar! I have a 10 lb box of 5 different varieties, from my neighbors cherry ranch. Definitely cherry brandy and cordial too!!!
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