Brazilian spinach isn’t a true spinach so I don’t know if it’s chicken safe or not. True spinach is safe in small amounts it’s just not a good everyday treat.
I’ve tried for several years and I can’t get it to germinate. I’m tried starting it in both spring and fall my cabbage, lettuce and peas do great but no luck with the spinach. I think my biggest problem is cutworms.
I wish I could eat lambs quarters. They are a weed here. I’m allergic though.
So my family really likes spinach. I mean a lot. We probably spend $250 A year on it. But I just can’t manage to grow it I’ve had minor success in pots but I’m wondering if there are any alternatives I’ve heard of some like Malabar spinach but that they don’t taste similar or can only be used...