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Just about every hen I have ever had started out with a "fart egg". However I have almost never had one come out yolkless. They are either miniaturized throughout (tiny yolks) or with a normal sized yolk and almost no albumen ('white'). I remember when I got my frst group of Easter Eggers. All...

First egg is always a treat when you raise Easter Eggers because you never know what you're going to get.