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Refrigerated eggs, if sanitized, typically "last' a month or two. Counter top stored eggs seem to last weeks as well. That said, we cook our eggs, right? Eating an improperly cooked egg ....... well, you'd be on your own...
"Washing an egg in water that is cooler than the egg itself causes egg contents to contract. Contraction of egg contents draws water into the egg through pores in the shell. This water carries infecting microorganisms into the egg."...