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They're still eating grain that we got from their first farm, but the hay is different, and we haven't gotten around to getting their salt block and minerals yet. My husband's going into the city on Saturday morning. (It's Thursday night now.) I kind of have a feeling that's the problem, but...

We have a new dairy goat, Isabelle. She kidded on July 10th and we got her four days later. When we first got her, her milk was good and sweet, but lately it seems to be getting more and more bitter. It's not goaty-tasting at all, and I'm almost sure the problem is not sanitation or cooling...