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I think I will try some then this fall! I was under the impression ( read on other boards) that they were genticly modified. Why is it we can not create our own cross? What do they do that we can't do at home? Thanks for replying.

I am on the fence with buying fast growing meat birds. Part of me says no way do I want to eat a frankstein type chicken. Instead I bought 50 roosters of heavy breeds, they just did not have that beautiful breast, I must have fed $100's more in feed then I would have though. I am thinking of...

Well I cooked one of the year and half old roosters in the crock pot! Wow was he tender and deliousious! (sp?) I put about 3/4 cups of water in the bottom, rubbed about a tsp of lemon curry on the bird, sprinkled paprika, salt & pepper and of course some garlic power. It was fantastic, tasted...