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I completely understand that. I am a texture eater too. I have to say you eat very well.

Hmm, I don't understand why you don't like them. If they're being use/eaten savory I think they need salt & a splash of an acid - lime, lemon, vinegar. I grew up filling the pit cavity with Caesar dressing & eating with a spoon. I even make ice cream with them. I know lots of folks make...

Glad to see you're still perfect 😆Nothing wrong with a BLT, but mine needs avocado because everything is better with avocado!