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Thanks so much for letting me know. I am most worried about the eggs I bought, they’re lemon Brahma, Jersey giant and Bresse. The rest are just my barnyard mix. I’ll candle on day 7 to see how they are doing and keep an eye on the temp in the meantime.🤞🏻

Last night I put a new batch of eggs in my Brinsea incubator including some expensive eggs I had shipped. Overnight the temp spiked to 104f which had never happened before. I have no idea how long it was at that temp but it could have been as long as 7 hours. I have reset the incubator and have...