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Quote: Oh, okay That shows me, I guess. I've never kept quail myself and even if I did, I don't think I would have the guts to kill them and do all the messy processing stuff. I'm a bit squeamish. I did wonder something about killing quail for meat, though. When I worked with chickens being...

Quote: Phew, I thought this was the case I prefer white meat as well; it's delicious Think it has less flavour than dark meat, but I prefer it all the same. Does anyone have any good recipes for roasting quail? Still after a recipe to try. I was thinking of mixing together like chicken OXO...

Quote: I was told by someone that Texas A&M were one of the breeds that had white meat Is this not the case then?

Well, by law you can keep 6-8 birds per square foot, but I think you'll agree that that's not really ideal. Generally, most people work by 1 square foot of space per bird, so if your enclosures are 2'x3', you'll have 6 square foot of space to work with, which I think would be plenty of space for...