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Quote: OOh... darn.. I thought you could just pinch a bit off of the starter and pop it in the oven.. Well, its similiar to that...... Right before going to bed, you pull of the starter needed, add the salt, flour and cold water, mix in the mixer for several minutes, and then form into...

Quote: It takes very little time to make the bread, however, you have to feed starter every day, and then the bread itself must rise anywhere from 4-12 hours before baking. Quick but slow. Best recipe we have found, is the one in Nourishing Traditions. Rye for starter and White Wheat or Spelt...

I like the idea of a good sourdough recipe... Then i could always have it on hand whenever i wanted a quick loaf of bread..

Hi, Paula! Nice to see you around here again!