➡➡ Kiki Speak

Yes I did. I forgot about the cherry turnovers. They completely cover them with big crystals of sugar. I take one out to the chicken/turkey run with me and rip off all the sugar contaminated layers and let the birds have the sugar before I eat what is left.
Carb control! My dad does that too.
 
Meh. I am sure if you dig a little we all have a few "unpopular opinions" on food. I hate pumpkin pie :oops:
I'm not fond of pumpkin pie either. I will more than make up for it with my love of cheesecake. Plain cheesecake. Good cheesecake doesn't need anything else on or in it.
 
To update on my distractions.....
Yesterday one of the "distant neighbors" had another visit from the local fire house.... This field & from what I could tell, a row or two of round bails - was ablaze for 4+/- hours. That I was aware of at least.... No news stories as to anything of concern.
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This is today's "art project" currently curing.
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In 4 hours I can unclamp it and tomorrow it will return to the drivers door finally ... It's supposed to be warm enough for a safe and solid install. Need it well above 50°F to have that sticky-tacky stuff actually try to help hold the panel securely to the door itself.
 

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