- May 10, 2015
- 25
- 34
- 107
Hi All,
I have got two sets of chicks at the moment - 6 who are 7 1/2 weeks old, and 3 who are 6 1/2 weeks old. Two sets because we put some in the incubator, and then a hen went seriously broody for the first time for us!
Anyway, I think that 2 of the six are females, and 1 of the three. None of the males has started crowing, but they have combs and wattles, whereas the supposed girls have smaller combs and no wattles visible yet. They are a mix of breeds - Rhode Rock, Blacktail, Welsummer cross, so none of them particularly meat birds. I already have a Welsummer cockerel (hence the 'cross' aspect).
How long would you keep the males? - is it worth keeping them for meat potentially, and if so how long? Does the meat get too tough on the bird over time? - they are freeranging.
Any words of wisdom for the situation appreciated!
I have got two sets of chicks at the moment - 6 who are 7 1/2 weeks old, and 3 who are 6 1/2 weeks old. Two sets because we put some in the incubator, and then a hen went seriously broody for the first time for us!
Anyway, I think that 2 of the six are females, and 1 of the three. None of the males has started crowing, but they have combs and wattles, whereas the supposed girls have smaller combs and no wattles visible yet. They are a mix of breeds - Rhode Rock, Blacktail, Welsummer cross, so none of them particularly meat birds. I already have a Welsummer cockerel (hence the 'cross' aspect).
How long would you keep the males? - is it worth keeping them for meat potentially, and if so how long? Does the meat get too tough on the bird over time? - they are freeranging.
Any words of wisdom for the situation appreciated!