advice on skinning ducks..i hear its much easier...

[D'Angelo N Va.]

Has anyone found this to be true? And if so, how do I go about it??

 

[chickened]

They are difficult to skin but there is an easy way but you cannot cut into them before you do this method. Use an air compressor and make a tip from copper pipe for it resembling a hypodermic needle and blow them up between the skin and meat the skin will practically fall off. This works for any animal. Dont over inflate.

 

[kfacres]

depends greatly on the kind of duck.. both domestic and wild. For me, isn't much to eat on a duck other than reuen or pekin; but breast... On most of them, I just slit the throat, pull the skin back to expose the breast, slice the breast out, and trash the rest. Might save the legs/ thighs on bigger/ meatier ducks, just by pulling more skin away.

 

[jasonm11]

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Great idea, i forgot all about this.

 

[D'Angelo N Va.]

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Whoa that seems a bit intense doesn't it?? Obviously you have skills.

 

[Funky Feathers]

I just use a razor blade and carefully skin the duck. I even ended up with 2 beautiful pelts that looked and felt like soft furs!

 

[jdywntr]

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Your cat does not look happy.

Very interesting though.

 

[chickened]

Looks like the kitty is posing for an anti-fur photo.
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Your cat does not look happy.

Very interesting though.