I was sitting here and a thought occurred to me and that thought was that it is likely that there was not always 'starter' feed. Could one get a 20% mash from a local feed mill w/out added calcium and just feed chicks that vs chick starter/grower? Even if you could do a such thing, are there clear pros and cons? Also, I know chicks do not need grit on chick starter or so says the bag, but would they need grit if being fed a mash.
Note: Now I have seen on other threads where some people use the term mash to mean different things. My feed mill calls ground up feed (oats/grain/seeds etc) mash. It is almost a powder. Well, it depends on the month. Sometimes it is finer than others but a coffee grinder could fix that.
Anyway, I am not really worried about a savings here. Just a matter of curiosity and will happily continue to buy chick starter every season if need be. Just a way to keep things local is all. That and convenience as I am already there once a month buying bulk feed, lol.
Thanks in advance.
Note: Now I have seen on other threads where some people use the term mash to mean different things. My feed mill calls ground up feed (oats/grain/seeds etc) mash. It is almost a powder. Well, it depends on the month. Sometimes it is finer than others but a coffee grinder could fix that.
Anyway, I am not really worried about a savings here. Just a matter of curiosity and will happily continue to buy chick starter every season if need be. Just a way to keep things local is all. That and convenience as I am already there once a month buying bulk feed, lol.
Thanks in advance.

