Hi! When I processed some of my hens they had alot of internal fat.
Am I feeding them too much? And if so, how do I know just how much to give them.
I have to restrict free ranging due to predators. When I put food out there they alway look like I starved them, but after butchering I can see they aren't!
Any advice?
Am I feeding them too much? And if so, how do I know just how much to give them.
I have to restrict free ranging due to predators. When I put food out there they alway look like I starved them, but after butchering I can see they aren't!
Any advice?